Seeing “Milk” where it all happened…

Milk

So last night, my girlfriend and her best friend (in town from Eugene, OR) went to see Milk at the Castro Theatre, on the same street where Harvey Milk had his camera store,  in the same neighborhood where Milk built his base, became the first openly gay city official in American history and led the modern gay rights movement from Stonewall into political maturity.

We know how this story ends. On November 27, 1978, fellow San Francisco supervisor Dan White shot and killed Milk and Mayor George Moscone.
More than 30,000 San Franciscans turned out for the memorial service.
An an anniversary march seven years later, Milk’s friend Cleve Jones conceived of the AIDS Quilt, the largest community art project in human history.

Its an amazing life story, the basis for an equally amazing movie, funny, warm, beautifully acted and firm without being hysterical. I’m sure there’s already Oscar talk for Sean Penn in the title role and should be also for Josh Brolin, who plays Milk’s killer. The film’s 93% positive rating on Rotten Tomatoes is well deserved.

But something about seeing it where it all happened rung deep within me. We so rarely get that chance these days, often seeing movies on whatever technology is most convenient when the desire strikes. Seeing it in Milk’s old neighborhood, beneath the long shadow of Proposition 8 felts like someone grabbing my rib cage and shaking.

After the movie, my girlfriend and I stood across the street from the Castro, waiting in line for the ATM. I thought about what had happened in our city 30 years ago and the fight that continues today. I thought about what great things Mr. Milk accomplished in middle age not propelled by the indignance of youth and the terrible senselessness of his death.

And I cried. And cried and cried. I mostly felt dumb, weeping over an event that happened when I was in kindergarden, 20 years before I moved here. I felt as though I was co-oping the suffering of a community I didn’t belong to as my own.

But I cried anyway, hugging Cariwyl and just repeating "It didn’t have to happen this way."

I will never fully understand what it meant to be gay in 1978. But I do understand what kindness snuffed out by rage and misunderstanding feels like, like kicking over a flower pot or yelling at a kid on their birthday or just being cruel and violent when its so simple to be otherwise. That’s a loss we all feel as human beings, when we fail to rise to the better angels of our nature and instead give up and act like savages. 

It did happen this way. Some say Harvey Milk dying pushed gay rights into the national spotlight. That’s a fair interpretation. But I wish he were still here, reminding each of us, gay and friend of alike, to fight, not with our fists but with hope. To fight for the chance to be better than we think we can.

Why San Francisco Should Stay in San Francisco…

Never mind that this afternoon, I got yelled at for being "intolerant to pedestrians" (I was driving to pick up organic food coloring. At a co-op market. Any more PC and lampposts will start scolding me for being "carbon-centric"). Now I come home and read this piece in the LA Times about Speaker Pelosi’s attempts to "Green the Capitol." Speaker Pelosi of course represents the loon-ball peninsula where I make my residence.

The cafeteria, which primarily caters to House employees but is also
open to the general public, ditched its old food contractor and
reopened after the holiday recess with a new menu that punches every
available slot on the eco-friendly ticket favored by food trendies:
"organic" (as in fertilizers and pesticide-free), "sustainable" (as in
farming techniques), "rBGH-free" (as in milk), "cage-free" (as in
chickens), "fair-traded" (as in grown by co-ops in the Third World),
"local" (as in grown within a 150-mile radius in the First World) and,
where possible, combinations of two or more of the above. Oh, and no
trans fats — this cafeteria food is good for you too.

In the
old days, the House cafeteria, like its Senate counterpart in the
basement of the Dirksen Office Building on the north side of the Hill
(also open to the public except during the lunch rush), offered the
usual cafeteria fare: meatloaf, burgers, chili, giant slabs of coconut
cake with mountains of whipped bad cholesterol on top. You can still
get a burger in the Longworth cafeteria — but it’s made from "humanely
raised, antibiotic-free beef." You can still get chili too — if you
prefer "roasted corn and poblano chili" to the old-fashioned
meat-and-beans variety.

What you can’t get are large portions
of the high-calorie, high-energy comfort foods favored by many of the
workers who man the security stations and mind the vast physical
infrastructure at the House. When I worked at the Library of Congress,
the top lunch choice of security guards was fried chicken. "Green" food
is food for desk jockeys with picky appetites.

It was a relief, then, to trudge up the Hill to the
Dirksen building, where, give or take a few updates (sushi, for
example), it was cafeteria business as usual: mac and cheese, double
burgers (undoubtedly from inhumanely raised cows), unfairly traded
Starbucks coffee, Cheetos-dispensing vending machines and those
shredded carrots amid the lettuce at the salad bar that demarcate the
socioeconomic line between the food proles and the foodies. Not to
mention real stainless-steel flatware and real china plates. Perhaps
that’s because Senate Majority Leader Harry Reid (D-Nev.) is not into
"greening," or perhaps it’s because certain Senate dishes — such as
the famous navy bean soup, on the menu since 1903 — are simply iconic.
Dated though the Senate fare might be, the lunch-hour traffic was as
dense in Dirksen as it was in Longworth.

Now I’m all about my lifestyle and workplace not leaving the planet a sty for the next generation. But I also find I’m most willing to do good when it’s fun to do good. And since I find being serious for people who lack the imagination to be silly, I believe anything can be made fun.

Enter the environmental movement which for two generations has putting its most sour, fundamentalist foot forward. The planet is doomed, its your fault, so start doing penance with crappy-tasting food, ugly clothes and yert-living now. Enter Al Gore, The Breakthrough Institute and green capitalism which say "Listen, things are a mess and we’re all stuck on this rock together. So we might as well sing during cleanup."

What’s this have to do with Speaker Pelosi and her too-precious-by-half cafeteria? It’s a living-embodiment of the worst parts of her hometown and mine: That to be conscious means to be a humorless scold. Which is antiquated, ineffective and a bummer. And makes me want to take a tour of the Capitol cafeteria with Speaker Pelosi and pass out organically raised, free-range whoopie cushions.

Sparkly:

Sparkletack_logo

If you love San Francisco as much as I or are even kinda curious, you must download any episode of Sparkletack, a narrative podcastical journey into the stories that make up San Francisco. I’ve already learned about Starr King (Abolitionist and the only person honored with burial within city limites), San Francisco baseball history and the origins of the verb "to shanghai", invented right here in our fair city.

I love to learn new stuff.

Produced and hosted by webdesigner Richard Miller, each episode is reseached up an down and runs 40 minutes to an hour. I listen in the car.

Miller claims each episode is between 20-40 hours of reading up, making the whole thing a complete labor of love. More than I could ever do.

Subscribe
immediately. Do not let this man’s work, or the lost sirens of our city go unheard (via Laughing Squid).

West is Best II:

More evidence that San Francisco is where it’s at: Wikipedia is leaving it’s homebase of St. Petersburg, FL and moving here.

I’ll pay top dollar for the first sighting of Jimmy Wales at the Apple Store. Or the gay pride parade.

OUT NOW: Break The Frame: Conversations with Women Filmmakers
NOW AVAILABLE